The SQF Ed. 10 is now seeking a food safety culture assessment plan. Here is the actual code requirements.

Building a strong food safety culture is not just about having policies in place. It is about understanding behaviors, communication, accountability, employee involvement, and leadership commitment across your site. That is why food safety culture work is most effective when it reflects your facility’s actual people, risks, and operational realities.

This SQF Edition 10 Food Safety Culture Assessment Plan Template gives you a structured starting point to begin that process.

Instead of trying to create a plan from scratch, this template helps you organize your approach, identify areas to focus on, and map out actions that support continuous improvement. It is designed for food manufacturers, processors, packers, storage and distribution sites, and food safety professionals who need a practical framework to begin assessing and planning their food safety culture efforts.

Use it to guide discussions, document focus areas, assign priorities, and build a more organized assessment plan that supports your broader food safety system.

This template is especially useful for teams looking to bring more structure to food safety culture conversations around leadership, communication, training, reporting, accountability, awareness, and employee engagement.

What our Food Safety Culture Assessment Template help you do?

• Create a more organized food safety culture assessment plan
• Identify improvement areas and priority actions
• Save time compared to building a plan from zero
• Support internal discussions and planning activities
• Provide a practical framework for SQF Edition 10 preparation
• Turn general culture goals into more actionable next steps

Who Should Get this Food Safety Culture Assessment Template?

• SQF practitioners
• QA managers
• Food safety managers
• Operations leaders
• Food businesses building or improving their food safety culture approach

Important Disclaimer
This template is intended as a guide and starting point only. Food safety culture assessment is best conducted as a customized process tailored to your site’s specific risks, people, structure, and maturity level. No single template can fully reflect every facility’s culture, challenges, or operational environment. This template is designed to give you ideas on what to work on, help you structure your thinking, and provide a useful framework that you can tailor to your own business.