Build an effective food safety system
Food Safety systems work for you
Food safety is the solution for long-term ROI -it is saving and investment insurance. Food safety helps to protect your work, your brand and optimize your processes.
Totally Committed
Your Food Safety and
Branding Partner
Whatever stage you are at, we can help meet your goals of building a strong food brand and food safety programs.
We Want You To Succeed
Strive for The Best
Building the best of the best food safety program and branding, that will deliver ROI
Building a Solid Food Safety Culture
SFPM Consulting is all about building a solid food safety program and food branding. We work with our clients as a team to ensure the company gets the most out of its food safety program.
Return on Investment for Your Food Safety Program
Contrary to common believes that food safety programs do not generate sales value, there are ways to optimize return on food safety programs.
We help food companies optimize their process and food safety program while building their food brand.
For Your Food Brand
There is no room for food recalls, food safety outbreaks, or customer complaints to ruin your hard-built trust. Utilize an effective food safety program to prevent and prove to your customers that you protect their interests.
REAL PEOPLE
Real solutions
Start today by using a pre-developed food safety program, procedures, and forms template.
TOTALLY COMMITED
Food safety and Branding is Our Passion
Do you know? An average food recall cost $10 million. Focusing on sales and marketing alone, can give you an immediate return on investment (ROI) but damage your brand and long-term ROI.
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Business advice given over 8 years
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Businesses Guided over 8 years
About our team
Working With Us
Felicia Loo is a Certified Food Scientist (CFS) and Certified SQF Consultant. She has worked in quality assurance, regulatory, and product management for food and natural health products for the past 9 years. She has experience working with multiple food safety compliances and voluntary certification schemes such as SQF, FSSC 22000, CFIA, Health Canada, Organic, Kosher, and Halal. Felicia has graduated from the University of British Columbia with BSc. in Food Science with a Minor in Commerce.
Accreditations
- BSc. Food Science with Minor in Commerce (UBC)
- Certified SQF Consultant
- Advanced HACCP
- SQF Practitioner
- FSMA PCQI Courses
- Lean Six Sigma Green Belt
FOCUS ON WHAT'S IMPORTANT
Let's Talk
about improving your food business...
506-595 Howe St, Vancouver V6C2T5
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236-513-2488
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SFPM CONSULTING LATEST
News & Blogs
Strategy for Food Defense Plan
Food defense is an intentional effort to protect food from the act of intentional adulteration. Have you heard of * terrorist attack
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Building Food Safety Culture
Food Safety Culture is what you do when no one is watching. In this article, we discuss the importance of leadership and training to build a food safety culture