Let’s Discuss the Difference between GMP, HACCP and GFSI certification

Let’s Discuss the Difference between GMP, HACCP and GFSI certification

  • May 17, 2022
  • 9:00 am to 10:00 am
  • Online
In this seminar, we will dive into the difference between GMP, HACCP and GFSI and what do you need?

About this event

Many of you ask what’s the difference between my current food safety program and how do I choose the right food safety certification systems. Here, we will discuss what’s the difference between having a GMP program, HACCP program and GFSI programs such as SQF, FSSC 22000, BRC etc.

We will discuss the following

  • What is GMP?
  • What is HACCP?
  • What programs fall under GFSI program?
  • How do you choose what works for you and your food business?
  • Q&A

Who is this for?

  • Food Safety Managers
  • Food Safety Professionals
  • Food Business Owners

Presented to you by

Felicia Loo

Felicia Loo is a Certified SQF Consultant and Certified Food Scientist. Her role mainly focused on assisting food businesses to develop and implement food safety programs such as HACCP and SQF programs.

Her training approach focus on nurturing a food safety culture and variety of topics of food safety management systems.

SHARE[addtoany]
2022-5-1710:002022-5-1710:00America/Vancouver Let’s Discuss the Difference between GMP, HACCP and GFSI certification In this seminar, we will dive into the difference between GMP, HACCP and GFSI and what do you need? About this event Many of you ask what’s the difference between my current food safety program and how do I choose the right food safety certification systems. Here, we will discuss what’s the difference between having Online
save event to calendar
past event
0